Summer Nights

The weather the past few days has been idyllic. A high in the low 80s. So we've been trying to take full advantage. Last night in true Summer fashion I decided to test out my skills at making Lobster Rolls. Now there is much controversy over how a true Lobster Roll recipe is made. For instance, is it served in a hot dog bun, white bread, or a hoagie roll? Do you add diced up celery or not? Add herbs? So if you're from the New England area and reading this I'm sorry if I botched the recipe. But I would love to hear how you make them! So after making the Lobster Rolls, we headed over across the West Side highway and had a little dinner picnic in the park next to the Hudson River. (this is also a very special treat since Hubs has been working until 1-3AM in the morning the past 3 weeks) Now this is what I call a great Summer night!!

After being cooked for around 8-10 minutes

This little gem came yesterday! Can't wait to peruse through the 700 pages...